Hayon likes to Eat

langham

thedailywhat:

Infographic of the Day: TIL the plastic tags attached to loaves of store-bought bread aren’t just for show, but are actually part of a color-coded system indicating the day the bread was baked.

The more you know.

[consumerist.]

WOW. who knew?

cupcakesoftheday:

Dr. Seuss Cupcakes by Good Life Eats

bbook:

Hello, love.

hayonchun:

The griddle cafe. A time to love pancake. Sinful and delicious

I eat this. without the peppers. with just a lot of TAPATIO. I don’t think I can eat anymore of it.. no more eggs :[

yucky.

(via bbook)

thedailywhat:

These Aren’t The Ingredients You’re Looking For of the Day: Coca-Cola’s secret ingredients revealed?: This American Life claims that it stumbled upon the holy grail of secret recipes in a photo published alongside an article on Coke’s history in the February 18, 1979 edition of the Atlanta Journal-Constitution. The photo allegedly features a hand-written copy of Coke inventor John Pemberton’s original recipe.

The formula, according to TAL, is as follows:

Fluid extract of Coca: 3 drams USP
Citric acid: 3 oz
Caffeine: 1 oz
Sugar: 30 (unclear quantity)
Water: 2.5 gal
Lime juice: 2 pints, 1 quart
Vanilla: 1 oz
Caramel: 1.5 oz or more for color

The secret 7X flavor (use 2 oz of flavor to 5 gals syrup):
Alcohol:  8 oz
Orange oil: 20 drops
Lemon oil: 30 drops
Nutmeg oil: 10 drops
Coriander: 5 drops
Neroli: 10 drops
Cinnamon: 10 drops

Coca-Cola Co. was quick to deny that its secrets have been spilled. “Many third parties, including ‘This American Life,’ have tried to crack our secret formula,” Coca-Cola spokeswoman Kerry Tressler told Reuters. “Try as they might, they’ve been unsuccessful because there is only one ‘Real Thing’.”

Whatever that means.

For what it’s worth, at least one ingredient is certainly incorrect: High-fructose corn syrup has long since replaced sugar as Coca-Cola’s exclusive sweetener.

[h/t: newsfeed / image: cocaine.]

jennhur:

why yes, I do love my chipotle.

I was fuckin’ craving this. but chipotle just ain’t the same without THE RICE!!! OR THE CORN SALSA. omg. i am dying. But im at the point of no return. a week was too painful to undo.

prettyfoods:

sefte:HLFX (by PeterCurrie)

this is pretty much my kitchen in the morning.. just add a few slabs of bacon.

yum. low carb.

i’m getting really sick of eggs though.

nevver:

I Killed Jack Johnson

I didn’t learn from my grandma. but I do love “free” things. it upsets me when I go to fastfood places, and they ask me what sauce I want. I would like to choose which and however many I’d like by myself! the nerve!

(via bbook)